Balkan Sauce

Rating: 2.95 / 5.00 (19 Votes)

Total time: 15 min

Servings: 4.0 (servings)



For the Balkan sauce, finely chop boiled egg, chop tomato, bell bell pepper, pepperoni and onion.

Mix sour cream, a little oil, egg, a little mustard, 1 pinch of sugar with salt and pepper until creamy.

Mix cream sauce with tomato, bell pepper, pepperoni, onion and ketchup and season with paprika powder.

Serve the Balkan sauce.

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