Papaya Au Gratin

For the papaya au gratin, roast the onion in a little butter until brown. Add the diced tomato and papaya with some basil and thyme.

Steam the whole thing for about 10 minutes.

Then put it in a greased baking dish, sprinkle a mixture of breadcrumbs and grated cheese and bake in a hot oven for about 10 minutes until a crispy crust is formed.

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