Try this delicious pasta dish:
Bring the ingredients to a boil in an ovenproof saucepan (such as a Jena glass bowl) on the kitchen stove, stirring. Once it has come to the boil, place it in the preheated oven. Allow to swell for about an hour at 100 C.
The long grain rice is served with sugar+cinnamon, cold milk and liquid butter.
* Newsgroups: en. Rec. Mampf
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