Egg and Bacon Muffins

Rating: 3.13 / 5.00 (207 Votes)

Total time: 30 min

Servings: 4.0 (servings)



For the egg and bacon muffins, line muffin cups with bacon and place in a muffin tray. Crack an egg into each and bake at 200 °C for 10-15 minutes until the egg whites are set but the yolks are still slightly runny.

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