Blueberry and Curd Cake Light

For the dough of the blueberry and curd cake easy: separate the eggs and beat the snow. Slowly stir in the sugar and vanilla sugar and continue to stir. Carefully stir in the water/oil mixture and the yolks one by one.

Mix flour with baking powder and gently fold into the mixture. Spread onto a baking tray lined with baking paper.

For the curd mixture of blueberry-curd cake light: mix curd, sugar, vanilla and lemon juice and squirt with a piping bag in a grid on the dough.Line the interstices with blueberries.

Bake the cake at 180 degrees for about 20 minutes with hot air.

Related Recipes:

Nectarine CakeFor the nectarine cake, first separate the eggs for the base. Beat the yolks, sugar and vanilla sugar until... Birthday Motif Cake SeaFor the birthday motif cake sea for the chocolate cake separate the eggs. Beat the egg whites to snow. Beat... Curd Fruit TartFor the curd fruit tart, first prepare the tart base. Preheat the oven to 150 °C top and bottom heat. Beat... Yeast Pot Cake with Flaked AlmondsA cake recipe for all foodies: The yeast dough Dry yeast, Citro, flour baking, sugar, salt and vanilla sugar... Currant Topping CakeFor the currant and curd cake, beat the butter until fluffy, add the powdered sugar and vanilla sugar and... Blueberry-Cupcake DreamFor the blueberry and curd dream, mix curd, buttermilk, yogurt, sugar and lemon juice well. Line a mold with... Cake Death by ChocolateTry this delicious cake recipe: Preheat the oven to 180 degrees. Grease a springform pan with high sides (23... Blueberry Crumble MuffinsFor the blueberry crumble muffins, preheat the oven to 180 degrees and place the paper cups in the muffin... Raspberry Coconut Topping CakeTry this delicious cake recipe: Mix flour and baking powder, knead together with salt, sugar, butter flakes... Curd-Holler-GugelhupfTo make the curd cheese holler cake, first drain the curd cheese in a sieve lined with a damp muslin cloth for...