Herb Roast

Rating: 3.77 / 5.00 (13 Votes)

Total time: 1 hour

For the marinade:

For the roast:


For the herb roast the day before put the meat in the marinade.

The next day, pour the meat beef broth and roast for 2-2.5 hours.

For the sauce, then mix the gravy with crème fraîche, whipped cream and flour.

Serve the herb roast hot.

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