Zucchini Vegetables with Sausages




Rating: 2.34 / 5.00 (32 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:








Instructions:

For the zucchini vegetables, wash the zucchini, cut in half lengthwise and slice. Peel the onion and cut into small cubes.

Heat the fat in a saucepan, fry the onion cubes until light blond, add the zucchini and fry briefly.

Add a little water, season with salt, pepper and wild garlic, cook until soft. Serve with any sausages or roasted meat.

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