Applesauce Cream with Almond Brittle

Peel the apples, quarter them, remove the core and cut the fruit into slices. Put them in a wide frying pan with the apple juice or possibly water and the juice of one lemon. Sprinkle the sugar on top. Make the apples with the lid closed until they are so soft that they fall apart. Remove from the heat. Whisk until hearty. Cool.

Whip the cream until stiff and fold into the apple puree. Depending on the sweetness of the apples, lightly sugar the cream if necessary.

For the brittle, lightly butter a small baking sheet or a piece of aluminum foil. In a frying pan, melt the sugar to light brown caramel. Add the almond slivers and mix everything together well. Immediately pour onto the prepared baking sheet or aluminum foil. Cool.

Put the sugared almonds in a plastic bag form and crush them with a rolling pin not too fine.

Arrange the applesauce cream in dessert bowls and spread the brittle evenly over the top. Serve immediately. If you leave the cream with the brittle for a long time, it will lose its crunchiness.

Related Recipes:

Refreshing Ice Cream Cake with Chocolate and Brittle1. line the bottom of a cake springform pan (26 cm) with whole butter cookies. For the gaps, break through a... Winter Barbecue – Baked Apples with Cucumber Ricotta FillingPrepare the grill for indirect heat for the baked apples with cucumber ricotta filling. Finely chop the... Trout in Aluminum FoilFor the trout in aluminum foil, first prepare all the ingredients. Wash and roughly chop the parsley, peel the... Braised Rum Apple with Vanilla Ice CreamRoast almond flakes in a frying pan without fat until golden brown all over, remove from frying pan and cool... Covered Apple Pie From the Baking SheetA simple but delicious cake recipe: 1) Knead together vanilla sugar, flour, sugar, fat and eggs with the... Baked Soup CupsPlace sugar, dry yeast, flour, salt, oil and water in a large enough bowl. Prepare with dough hook to a smooth... Salmon in Foil According to KarlaClean the salmon. Insert the parsley stem into the gullet. Season salmon inside and out extensively with... Cream of Apple Soup with Carrot StrawFor the cream of apple soup with carrot straw, first peel the onion and apples, remove the core from the... Apple Fritters with Cinnamon Sugar and Apple RagoutMin, simply melt yeast in a little warm milk, stir until smooth with about 50 g flour, dust with flour and... Apple Gnocchi with Baked Apple SauceDumplings: Stir well expressed curd with vanillin, salt, sugar, yolks, sour cream, egg and semolina. Cover...