For the chicken breast on mushroom sauce, cut the chicken breasts into small pieces and rub with salt, pepper and paprika powder. Then fry them in a pan with oil. In another pan fry mushrooms (sliced), diced onions and bacon well with butter. Add whipped cream and mustard and let it boil down. If you … Read more
Linen weaver dish Mix the curd cheese with the spices and the finely chopped onion. make cooked, peeled potatoes. Drizzle fresh linseed oil over the curd before serving! html Tip: Always use aromatic spices to refine your dishes!
For the ham fritters, cook the pasta in salted water according to package directions. Strain the pasta. Heat the oil and add the ham cut into strips. Beat the eggs with salt and add to the ham together with the pasta. Fry briefly and allow to set. Arrange the ham patties and serve.
First wash, dry and peel the carrots and potato. Cut carrots into thin sticks, slice potato into thin slices. Peel onion, halve and cut into strips. Mix potato with salt, bell pepper, paprika powder and 1 tablespoon oil and place on one side of a roasting pan. Lightly salt the carrot sticks and onion slices … Read more
For the baby porridge, wash and peel the carrots and apple. Finely tear the carrots and apple and mix with a little lemon juice and tap water as needed to make a creamy porridge. Consume immediately!
Dilute soy sauce with water. Sugar, garlic, glutamate, vinegar, sesame seeds and sambal oelek stir together and ready is the long-kept secret. For sweet and sour sauce or hot sauce, use sambal or sugar oelek accordingly.
1. peel and dice the onion and 2 cloves of garlic. Boil fava beans with 800 ml cold water, skim off the foam. Fold in onion and garlic cubes, bay leaves, 40 ml olive oil, 1 tsp salt and enough black pepper. 2. open beans over low heat, stirring occasionally, until tender and liquid is … Read more
Beef rinse, dry, heat cubes. Heat the oil and fry the meat cubes in it. Season with salt, bell pepper and paprika. Add water and red wine, steam the meat, replace evaporated liquid with hot water so that the meat is always just covered with liquid. Cut the peppers in half, remove the stems and … Read more
Try this delicious pasta dish: 1. for the seasoning paste: peel the ginger, peel the shallots and garlic and blend everything together with the other ingredients in a hand blender until a smooth puree. Roast the puree in hot oil for 3 minutes until it begins to smell fragrant and everything has combined well. 3. … Read more
A simple but delicious cake recipe: Prepare a sponge from the ingredients for the dough as usual and bake in a cake springform pan and cool. Prepare a cream from the ingredients for the filling. Divide the cooled cake twice with a strong twine and spread the layers with the cream. Place on top of … Read more