Vegetable Soup

Rating: 3.23 / 5.00 (22 Votes)

Total time: 15 min

Servings: 6.0 (servings)



For the vegetable soup, put on a pot with about three liters of water. Chop the vegetables and add them with the soup cube and parsley. Cook the soup until the vegetables are soft.

At the end, if necessary, season with a little salt and pepper.

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