Strawberry Lemon Ice Cubes

Wash the strawberries and cut into cubes.

Grate the lemon peel a little, then squeeze the lemon.

Mix the lemon juice with the zest and water and pour into ice cube molds.

Divide the strawberry cubes into the compartments.

Freeze the ice cubes for at least 4 hours.

Related Recipes:

Rhubarb Ice Cream with Strawberry Puree and Spring FlowersRhubarb ice cream: Cook rhubarb pieces with strawberries(1) in white wine and sugar until soft, add juice of... Strawberry Rhubarb Soup with ChampagnePeel the washed rhubarb and cut into pieces about 3cm long. Gently simmer the rhubarb peelings with the... Strawberry Rose Drink with MintFor the Strawberry Rose Drink with Mint, clean strawberries and cut them into fine leaves. Put them in a bowl... Chestnut Ice Cream with Chocolate Sauce and KumquatsKumquats Divide the kumquats lengthwise into 4, place in a saucepan with the water and sugar, bring to a boil... Baby Recipe Semolina Gratin with Strawberry SauceThis casserole can also be eaten by babies: It is equivalent to an evening milk porridge. The strawberry sauce... Easter Bread Casserole with Strawberries and Curd CheeseFor the Easter bread casserole with strawberries and curd, cut the Easter bread into 6-7 slices. Cut the... Earth Apple and Almond Tart with Strawberry and Rhubarb Compote(*) Cake springform pan of 26 cm ø. Soften the potatoes in their skins in not too much water. Peel while... Mother’s Day HeartsFor the Mother’s Day hearts, cut out or cut out one large and three small hearts from the sponge cake... Piedmont Hazelnut Cake with Rosemary, Ricotta and Honey Ice CreamTry this delicious cake recipe: Hazelnut cake Preheat the kitchen stove to 180 degrees. Separate the six eggs... Vegan Strawberry Cake with Chocolate CreamFor the vegan strawberry cake with chocolate cream, mix all ingredients for the dough together. Heat the oven...