Potato and Carrot Pizza

For the potato-carrot pizza, preheat the oven to 200°C top and bottom heat. For the pizza base, finely grate potatoes and carrots and mix with the other ingredients.

Spread mixture on a baking paper or silicone mat in a round shape and bake for about 30 minutes. Meanwhile, dice tomatoes and feta and mix with herbs and salt.

Spread on the pizza base and bake for another 15 minutes. Serve potato-carrot pizza hot

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