Morels on Toast


Rating: 3.00 / 5.00 (3 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

Heat butter in a pan Add morels and steam in the closed frying pan in about 15 min until soft Add kitchen herbs and spices and thicken with a beaten whipped cream-egg yolk mixture Bring to the table on freshly toasted toast

Our tip: As an alternative to fresh herbs, you can also use frozen ones – these are also characterized by a fresh taste!

Related Recipes: