Marinated Grilled Melanzani




Rating: 3.63 / 5.00 (334 Votes)


Total time: 1 hour

Servings: 2.0 (servings)

Ingredients:











Instructions:

For the marinated grilled melanzani, peel and finely grate the garlic and ginger. Mix all ingredients – except for the melanzani – to a marinade. Wash the melanzani and cut into finger-thick slices. Mix the slices of melanzani with the marinade in a bowl and leave to marinate for at least two hours. Turn the slices regularly so that they can absorb the marinade evenly.

Meanwhile, heat the grill. When it is hot, drain the excess marinade from the slices of melanzani and grill them until they are cooked and have taken on an appetizing color. Serve the marinated melanzani hot from the grill.

Related Recipes:

Fried Melanzani in Indian Yogurt MarinadeFor fried melanzani in Indian yogurt marinade, wash the melanzani and cut into slices about 1 cm wide. Cut... Melanzani in SyrupTo make the melanzani in syrup, pierce the mini-melanzani (alternatively small quartered melanzani) several... Marinated Zucchini and MelanzaniFor Marinated Zucchini and Melanzani Wash zucchini, melanzani, pepperoni and bell bell pepper. Cut bell bell... Jamaica Jerk Pork LoinCut the pork fish into 2 1/2 cm thick pieces in a butterfly shape. Now, using the tip of a kitchen knife, cut... Club Sandwich with Grilled Wild Salmon and VegetablesFor the club sandwich with grilled wild salmon and vegetables, defrost the wild salmon fillets, cut in half... Garlic MelanzaniFor the garlic melanzani, wash the melanzani and cut in half. Make small cuts in each half. Peel the garlic... Winter Barbecue – Spare Ribs in BBQ MarinadeFor the spare ribs in BBQ marinade, first prepare the marinade: Rinse lemon with hot water and rub dry. Grate... Melanzani VegetablesCut the melanzani into slices and season with salt, infuse for 15 min. Press garlic through garlic press, cut... Ratatouille of Grilled VegetablesFor the ratatouille of grilled vegetables, first peel raw peppers, remove the core and cut into pieces. Slice... Grilled OnionsFirst, peel the onion and cut into thick rings or strips. Prepare a marinade from balsamic vinegar, olive oil...