For the spaghetti with arugula, first boil the pasta water and then cook the spaghetti al dente in it. Peel the garlic clove, crush lightly with a knife and add to the pasta water. In the meantime, wash the arugula, remove the stems and cut into bite-sized pieces. Dice the feta. Cut tomato and blanch … Read more
For the pancakes, mix all ingredients briefly and let rest for 30-60 minutes. Heat butter or oil in a pan. Pour in a little batter, bake until golden brown, turn the pancakes and bake until done. Keep warm and bake remaining pancakes in the same way. Spread with jam, roll up or fold and sprinkle … Read more
Boil the selch roller in hot water for about 90 minutes. Then remove the net and let cool. Boil the potato and let it cool down a bit. Then peel and mash with a potato masher. Add flour and salt and knead into a dough. Add a little water (about 50 ml). Let the potato … Read more
In a tumbler, shape a sugar cube soaked with Angostura, add a little clear water and ice cubes. Pour whiskey over it and stir well.
For the tuna baguette with peppers, first cut the baguette in half lengthwise. Spread the halves with tomato paste. Cut peppers into strips and mozzarella into slices. Sprinkle oregano on the baguette, drain tuna and shred a bit. Top the baguette with tuna, place bell pepper strips and cheese on top and season with basil … Read more
For the fish goulash, lightly fry the onions in fat, sprinkle with paprika powder and pour water. Add chopped caraway seeds, tomato paste, salt and potatoes. When the potatoes are cooked soft, sprinkle the fish pieces with lemon juice and add to the goulash. Bring to the boil briefly and let simmer until the fish … Read more
Cut bacon, pork tenderloin into small cubes, soak white bread in milk and squeeze out, heat butter, chop onion finely, brown, add sugar and cabbage, season with caraway, seasoning salt and pepper and cook until tender. Mix the mixture with bacon, fillet cubes and white bread, remove from heat, stir in egg yolk and whipping … Read more
Place wooden skewers in cold water so they can absorb water and not burn during grilling. Rinse the chicken breast fillet, dry it, cut it into bite-sized pieces and put them on the watered wooden skewers. Stir 3 tbsp. soy sauce with 1 tsp. sambal ölek and marinate the skewers in it for half an … Read more
For the date cinnamon cookies, witch the dates. Mix the dates, powdered sugar, egg and oil, add flour and cinnamon and mix well. Put 1 tablespoon of dough on each baking sheet and bake the date cinnamon cookies in the oven at 170 °C for about 12 minutes.
For the fish in mustard sauce, boil 1/4 l vegetable soup and 1/4 l white wine. Mix creme fraiche and mustard, add a little vegetable soup and mix. Then add the whole to the 1/2 l soup-wine mixture. Season to taste with salt, pepper, sugar and lemon juice. Add 1/2 cup of whipped cream and … Read more