Potato Wedges

For the potato wedges, wash the potatoes well and boil them. Put the oil in a bowl and mix well with the spices.

Add the potatoes to the bowl, stir well, place on a baking tray and place in the oven at 180 degrees for about 10 minutes.

Related Recipes:

Vegetable Sticks with WedgesFor the vegetable sticks with wedges, boil four potatoes, peel and mash with a masher. Finely dice the onion... Mustard Steak with Fried Zucchini and Potato WedgesFor the mustard steak, first cut the potatoes into wedges and put them in a bowl. Finely chop the basil and... Autumn Dessert with Red Wine PearsFor the autumn dessert with red wine pears, preheat the oven to 180 degrees. For the cinnamon cookies, mix the... Sweet Potato GratinFor the sweet potato gratin, boil the sweet potatoes and potatoes together in water for a few minutes until... Cod with Vegetables, Olives and CapersA delicious fish recipe for any occasion! 1. preheat oven to 200 °C. Score tomatoes crosswise on the stem... Potato and Leek QuicheFor the potato and leek quiche, put all the ingredients of the dough in a bowl, mix with the dough hook of the... Salad on Fried Potato WedgesPeel potatoes and shallots and cut into equal-sized wedges. Finely dice the gherkin. Wash tomatoes, pat dry... Potato PanFor the potato pan, cut the potatoes into eighths or other wedges. Slice or slice the onion into rings. Clean... Spinach and Potato Gratin with Feta Cheese and Pine NutsA delicious mushroom dish for any occasion! Potatoes rinse well, scrub, dry, cut into wedges. Mushrooms rub... Potato Pancakes Stuffed with CheeseFor the potato pancakes stuffed with cheese, peel the potatoes and grate finely. Put them in a kitchen towel...