Vegetable Butter with Nutmeg

Clean and chop carrots and zucchini. Sauté in hot butter. Season with salt. Season with salt, pepper and nutmeg.

Info: Goes well with orecchiette or spaghetti.

A measly 120 calories or 500 joules are supposed to be in there per unit.

Our tip: Zucchini are tender in taste and therefore also suitable for children.

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