Pineapple From the Grill with Maple Syrup

Preparation (about 15 min):

Remove skin from pineapple with a kitchen knife and cut into slices. Brush pineapple slices with olive oil and grill on broiler. Stir vanilla bean pulp, lime juice, maple syrup, cinnamon and chopped pistachios well and finally spread evenly over the pineapple slices.

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