Florentine Cookies

Rating: 2.29 / 5.00 (7 Votes)

Total time: 45 min




[1] Carefully make these ingredients until the sugar is dissolved.

[2] Mix well with the cooked amount. Spread 1 tsp full on parchment paper (not too thin) and bake over medium heat. Watch them well so they don’t get too dark. They really bubble on the baking sheet! When cool, brush the bottom with couverture.

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