Baking Dough

Rating: 2.60 / 5.00 (5 Votes)

Total time: 15 min

Servings: 4.0 (servings)



For the batter, mix all the ingredients until smooth.

Prepare the batter with beer, yolks and snow and improve with a little oil. A shot of soda water or mineral water loosens the dough.

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