Mojavegrille

Preheat oven to 200 degrees (convection oven: 180 degrees /gas oven: level 3). Peel and chop the shallots. Rinse parsley and marjoram, shake dry and chop finely. Peel potatoes and cut into small slices. Cut Gorgonzola into small pieces. Grease 2 small baking dishes (diameter approx. 9 cm) with a little bit of butter. Sauté … Read more

In a medium frying pan, heat the olive oil. Sauté the onion and garlic in it. Add soup, oregano, pelati and tomato puree and let it bubble. Make the sauce with the lid closed in about twenty minutes. At the end, season strongly with salt and freshly ground pepper. While the sauce is cooking, cut … Read more

Pepper salt and pepper the meat. Mix mustard, yogurt, caraway seeds and freshly chopped chervil (save some chervil for decorating), coat the meat with it, coat with breadcrumbs and chill for about 1 hour. Heat 5 g butter, core apples, cut into slices and cook in the hot butter for 4 – 5 minutes. Add … Read more

(about 45 min): Flour on a surface form, press a bulge. Add a whole egg and the two yolks, sprinkle semolina on the edge. Add a few drops of olive oil, season with sea salt, pepper and nutmeg, mix well. Now add a little lukewarm water and knead into a smooth dough. Wrap the dough … Read more

A simple but delicious cake recipe: For the dough, beat eggs, egg whites and salt with mixer with whisk on high speed in liter minute until creamy. Sprinkle in sugar in liter minute, then whip for another 2 min or so. Fold in the egg liqueur. Combine flour with cornstarch and baking powder, sift onto … Read more

For the pasta bake, cook the pasta al dente according to the instructions. Finely chop the onion, carrots and garlic, and cut the ham and peppers and mushrooms into bite-sized pieces. Saute the onions in oil, stir in the garlic and carrots. Gradually fold in the ham and vegetables and saute until everything is soft … Read more

For the pickled salmon: Make a pickle. To do this, rinse the orange with hot water, dab dry, and use a zester to pull off a few zests. Mix well brown sugar, salt, coarsely chopped orange zest, pepper and coriander. Cover half of the fresh salmon fillet with the mixture, place in a mold or … Read more

For the cherry rice with minced balls, cut the bread roll into pieces and soak briefly in water. Cook the rice for about 8 minutes in enough salted water until al dente, drain and rinse with cold water. Wash and slice the spring onions and fry them briefly in olive oil. Add the pitted cherries … Read more