For the roast pork rolls with honey-nut dressing, mix the mayonnaise, chopped herbs, mustard, sugar and eggs.
Put 1 tablespoon of the filling on each 1 a slice of roast meat, form into a roll and arrange on a plate.
For the honey nut dressing, mix all ingredients well and pour in a line over the rolls.
Serve the roast pork rolls with honey-nut dressing and salad.