Quick Herb Pot

Rating: 3.39 / 5.00 (18 Votes)

Total time: 15 min

Servings: 2.0 (servings)



For the quick herb curd, peel and very finely dice the onion, press the garlic into a bowl and mix the onion with the curd and oil.

Add the washed herbs plucked from the stems and chopped, the salt and pepper and mix everything together well. Leave to infuse for a while.

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