Quick Banana Cake

Rating: 3.55 / 5.00 (11 Votes)

Total time: 15 min

Servings: 1.0 (servings)



For the Quick Banana Cake, cook the pudding according to package directions and let cool.

Peel the bananas and cut into slices.

Spread the sponge cake base with the pudding and spread the banana slices on top. Drizzle the lemon juice over the top.

Cover the Quick Banana Cake with chocolate icing.

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