Pasteis De Bacalhau – Cod Croquettes

Rating: 2.00 / 5.00 (3 Votes)

Total time: 45 min

Servings: 5.0 (servings)



Make the fish in salted water, drain and pluck into small pieces. With the exception of the oil, prepare all the ingredients by hand or with a wooden spoon until smooth and stand for 30 minutes.

Then heat the oil gently. Form croquettes with a spoon, deep-fry at about 160 °C and drain on crêpe paper.

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