For the nut slices, beat the eggs, butter and sugar until fluffy. Mix in flour, sifted baking powder, nuts and milk. Spread mixture on a baking tray and bake at 180 degrees hot air for about 40 minutes.
Let cool, spread with jam and sprinkle with chopped nuts and cut into cubes.
Related Recipes:
Nut Whipped Cream SlicesBeat the egg whites until stiff. Beat egg yolks, powdered sugar, vanilla sugar until foamy, gradually add...
Coffee Nut CakeSeparate eggs. Whisk yolks and powdered sugar until foamy. Add oil and water alternately. Beat egg whites with...
Nut SlicesFor the nut slices, mix soft butter with honey and then beat in the egg. Combine flour and nuts and mix with...
Fluffy Nut CakesFor the fluffy nut cakes, first dissolve yeast in half of the lukewarm milk and mix with a little flour to...
Bagel with Honey Nut ButterFor the bagel with honey-nut butter, put the flour in a bowl and mix with yeast and sugar. Stir in a little...
Nougat Orange Parfait in Tree Cake with Chocolate Garnish and MeringueBeat eggs, egg yolks, granulated sugar and salt over steam until foamy, then chill in ice water. Heat the...
Green and White Buttercream SlicesTry this delicious cake recipe: 1. mix flour, cornstarch and baking powder. Separate eggs. Whip egg whites...
Birthday Motif Cake SeaFor the birthday motif cake sea for the chocolate cake separate the eggs. Beat the egg whites to snow. Beat...
Chocolate Nut PancakesFor the chocolate nut pancakes, mix milk, salt, flour, eggs and mineral water until a homogeneous mass is...
Nut CookieFor Nuss-Eckerl, prepare a shortcrust pastry from flour, butter, powdered sugar, egg and salt. Form into a...