Nasi Goreng




Rating: 3.31 / 5.00 (13 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:










Instructions:

For the nasi goreng, cook the rice. Fry small diced meat in hot fat. Cut leeks and carrots into strips,

Add soybean sprouts and soy sauce and saute for 8 minutes over medium heat. Finally, add the rice and spice mixture. Let stand briefly.

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