Marzipan Top Liqueur

Rating: 2.47 / 5.00 (32 Votes)

Total time: 15 min

Servings: 1.0 (servings)



For the marzipan top liqueur, thoroughly mix the marzipan paste with the powdered sugar. Stir in the egg yolks and add the rum.

Stir everything over a hot water bath until it is slightly more liquid and the sugar is completely dissolved. Add the vodka and whisk then add the whipped cream and whisk as well.

Allow the liqueur to chill and pour into a nice bottle.

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