For the Mother’s Day bowl, cut the strawberries and bananas into pieces and place them in the Hippenschüsserl.
Decorate each with a scoop of vanilla ice cream and whipped cream. Sprinkle with cocoa.
Banana Glassate E Gelato – Fried Bananas with Ice CreamPreparation in about 20 min For this dessert you need two perfectly ripe bananas, whose peel is intact and... Easter Bread Casserole with Strawberries and Curd CheeseFor the Easter bread casserole with strawberries and curd, cut the Easter bread into 6-7 slices. Cut the... Banana Tiramisu for ChildrenFor the banana tiramisu, soak the gelatin sheets in cold water. Adjust the egg biscuits to the shape (size)... Rhubarb Ice Cream with Strawberry Puree and Spring FlowersRhubarb ice cream: Cook rhubarb pieces with strawberries(1) in white wine and sugar until soft, add juice of... Pear HelenFor the pear Helene, peel the pears, cut them in half lengthwise and remove the core. Briefly boil the wine... Refreshing Ice Cream Cake with Chocolate and Brittle1. line the bottom of a cake springform pan (26 cm) with whole butter cookies. For the gaps, break through a... Chestnut Ice Cream with Chocolate Sauce and KumquatsKumquats Divide the kumquats lengthwise into 4, place in a saucepan with the water and sugar, bring to a boil... Fruit Salad with CherriesYou should cook the sour cherries in advance: To begin, rinse and pit the cherries – in detail, then cut... Bananas with Orange and Lime JuiceFor the bananas with orange and lime juice, boil water with sugar and reduce to a syrup. Allow to cool... Nougat Rice Pudding with Marinated StrawberriesFor the nougat rice pudding with marinated strawberries, first boil the milk with the rice, vanilla sugar...