Heidschnuckenfilet

Perhaps your new favorite bean dish:

Remove and parcel the back of the heidschnuck.

For the sauce, chop bones into walnut-sized pieces and sauté until hot. Add cleaned and chopped vegetables and sauté for a few more minutes. Add the crushed juniper berries, salt and pepper, then dust with the flour. Extinguish with red wine, add 1 liter of water and reduce.

Next, add the remaining water and lightly simmer for about 1 1/2 hours. Strain through a sieve and boil to about 1 liter.

Finely dice the shallots and sauté in a tiny bit of butter until translucent. Now add the buckwheat honey, heat it and fill it up with the stock. Boil everything together to about half the mass and add the whipped cream just before serving. Season Heidschnuckenfilet with salt and pepper from the mill, sear briefly on both sides on a hot grill, then cool. Roll out buckwheat leaf dough thinly and place the heidschnuck fillet on top. Place a second layer of buckwheat pastry on top of the fillet, brush the corners with some water and press smooth with a fork, then bake for about 8 minutes in a hot oven at 180 degrees. Brussels sprouts, cabbage or beans can be served as a side dish.

Recipes of German countrywomen, converted by MM_Buster v2.0l.

Related Recipes:

Roasted and Fried Buckwheat GroatsHave fun preparing this mushroom dish! Buckwheat groats: the most appreciated among Polish groats, they have a... Westphalian Blind ChickenPerhaps your new favorite bean dish: Rinse the white beans the night before and soak them in the cold water... Bean Salad with Bresaola and Pecorino CheesePerhaps your new favorite bean dish: Peel the garlic, crush it coarsely and sauté briefly in olive oil (1)... Bean Salad with Cod FrittersPerhaps your new favorite bean dish: 1. soak the white beans overnight in enough cold water. 2. pour off the... Fillet Parcels with Morel StuffingPrepare: Rub fillet dry with kitchen roll, score lengthwise about 3 inches deep, brush all around with the... Fried Fish Fritters – Tod Mun Pla and Cucumber AjaadPerhaps your new favorite bean dish: Whisk flour, eggs, fish fillet, fish sauce and curry paste in a food... Roast Beef in Salt CoatPerhaps your new favorite bean dish: Rinse and dry the meat. Remove the skin from the garlic and press it... Stew of Broad Beans – Cazuela De HabasPerhaps your new favorite bean dish: Broad beans are one of the special delicacies of Granada’s local... Fish Fillet RoastRinse the fish fillet under cold running water, dry with household paper, then place in a large baking dish or... China PanPerhaps your new favorite bean dish: Rinse salmon fillet, dry and cut into wide strips. Remove the peel from...