Gervais Beer Cheese

Rating: 3.79 / 5.00 (29 Votes)

Total time: 15 min

Servings: 4.0 (servings)



Cream butter with Gervais, finely strain egg yolks and quails and add, finely chop chives, finely chop onion and stir into the cheese mixture. Season with salt, pepper and caraway. Finally, stir in the sour cream and enough beer to make a spreadable mixture.

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