Prepare a batter from the ingredients from “butter” to “baking powder” and fill it into a greased cup cake pan. Lightly toast the hazelnut kernels on top and then mix with the remaining ingredients. Stir the filling on the dough form and spiral.
E-kitchen stove: 175-200 degrees
gas: level 3-4
Baking time: 70-80 min. **
Have fun baking!
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