Stuffed Cucumbers

Soak the bread cubes in warm water. Mix the minced meat with the onion, the spices and the bread cubes.

Cut the cucumbers in half lengthwise, scrape out the seeds with a tablespoon and place the cucumbers in a greased baking dish. Fill the minced meat into the cucumber cavities. Sprinkle with breadcrumbs and place butter flakes on top. Bake in the oven heated to 200 degrees for about 20 minutes.

Tip: Stock up on high-quality spices – it pays off!

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