Turkey Rice Meat

For the turkey rice meat, cut the meat into small pieces. Peel the onion and cut it into small pieces as well. Heat oil in a pot and fry the onions in it, add the meat and fry it as well.

Pour in water and stir in paprika powder, pressed garlic, tomato paste, salt, marjoram and soup seasoning. Add the rice and cook for about 20 minutes. If necessary, add a little water to the turkey rice.

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