Moros Y Cristianos

Wash the beans and boil them with plenty of water. Finely chop the onions, garlic and peppers. Dice the bacon. Heat oil in a deep pot and fry the bacon, add the chopped peppers, onions, oregano, cumin, tomatoes, bay leaf and garlic until translucent. Briefly fry the washed rice and beans, add the remaining liquid and cook for 20 to 25 minutes.

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