Michi’s Spitfire

Mix all ingredients in a bowl or on a work surface by hand and quickly work into a dough. Cover with plastic wrap and let rest in refrigerator for about 2 to 3 hours. Roll out very thinly on a floured work surface or between two baking mats. Sweep off excess flour with a flour whisk or brush before cutting. Cut cookies into rounds. Provide half of the cookies for the bottom and make a small hole in the center of the remaining ones. Place on prepared baking sheet and bake in preheated oven at about 155 °C for 10 to 13 minutes until light brown on sight. Allow to cool. Sprinkle cut-out rings with powdered sugar, spread bases with jam and place sugared rings on top.For the egg white glaze:Put ingredients together in a container and whip until the mixture is very firm and fluffy. It can be colored with food coloring.

Related Recipes:

Ham in Nut DoughStir lukewarm milk, crumbled yeast and sugar in a baking bowl, cover with plastic wrap and let rest for 10... Landbrot Nach Alter Art – Landbrot Nach Alter ArtCombine flour and salt in a large baking bowl. Add the butter and grate into the flour with your fingertips... Wachau SlicesFor the Wachauer Schnitten, place all the ingredients for the shortcrust pastry in a bowl and mix with the... Chocolate Cinnamon StarsPut all the ingredients in a bowl or on a work surface and knead quickly with your hands to form a shortcrust... Walnut Caramel SlicesFor the walnut caramel slices, place all the ingredients for the shortcrust pastry in a bowl and mix with a... Apple ShortcakeFor the apple shortcake, first prepare the shortcrust pastry. For the short pastry, sift the flour onto the... Shortbread Stars with Ham and CheeseFor the shortcrust pastry: Knead all ingredients briskly in a mixing bowl or on a work surface to form a... Linzer TreeFor the linzer trees, put the flour in a mixing bowl. Add cold butter in small pieces, sugar, egg, salt and... Nut StarSift the flour and powdered sugar onto a work surface and add the cold margarine cut into pieces. Add the... Easter Bunny CookiesFor the Easter bunny cookies, crumble flour with butter, knead with powdered sugar, vanilla sugar, salt and...