Airy Curd


Rating: 3.40 / 5.00 (5 Votes)


Total time: 45 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

Stir the curd cheese with the sugar until smooth. Season the whipped cream with lemon zest and vanilla sugar and whip until stiff, then stir in two portions. Pour this mixture into a sieve lined with a dishcloth or kitchen roll. Allow to drain in the refrigerator for four hours (overnight is fine).

To serve, either turn out and arrange on a plate to take away, or cut out dumplings with a tablespoon and arrange on dessert plates. Top with the “cherry compote with apricots” (=> separate recipe).

Of course, it can also be served with berries or other seasonal fruits and decorated with a fruit or vanilla sauce.

Drink: This dessert is best served with a port wine or possibly a sweet Vin Santo from Tuscany.

Related Recipes:

Easter Bread Casserole with Strawberries and Curd CheeseFor the Easter bread casserole with strawberries and curd, cut the Easter bread into 6-7 slices. Cut the... Cheese Whipped Cream Cake with Red Fruit JellyFor the dough, quickly knead together lemon zest, egg yolks, flour, fat and salt. Cool in foil for about half... Curd Cheese and Cream Slice with TangerinesFor the curd cheese and cream slice, first prepare the dough. For the dough, beat eggs with water until stiff... Refreshing Lemon TartA simple but delicious cake recipe: Preparation of the base: Mix the above ingredients and spread a base in a... Curd Cheese SkilletFor the curd cheese pancakes, first prepare the curd butter dough. For the curd butter dough, place flour on a... Hawaii CakeTry this delicious cake recipe: Separate the eggs. Whip egg whites and tablespoon cold water until stiff. Add... Curd Yogurt Slices with Fresh BerriesFor the curd yogurt slices with fresh berries, prepare a sponge dough according to the basic recipe and let it... Cheese Poppy Seed Dream with CherriesFor the shortcrust dough, knead together 100 g sugar, 200 g butter, 300 g flour and one egg, season the dough... Gingerbread Panna CottaFor the gingerbread panna-cotta, cover the gelatin sheets with cold water in a shallow dish and soak for 5-10... Striped Berry Cream(*) Ingredients for about five to six Kölsch glasses (a 0, 2 l capacity) You can take any kind of berries for...