Stuffed Tomatoes with Chive Curd Cream

For the stuffed tomatoes with chive cream, wash the tomatoes, remove the cap and hollow them out.

For the filling, mix all ingredients, season and season to taste. Pour into a piping bag with a serrated nozzle and use it to pipe the tomatoes.

Related Recipes:

Strawberry WhoopiesFor the Strawberry Whoopies, set aside 16 Mini Choco Cookies in preparation. Place the remaining cookies in a... Lemon BallsSift the flour. Boil water with fat and salt. Add the flour to the saucepan all at once and stir until a... Taffy CakeFor the Toffifee cake, first place the biscuits in a freezer bag and crush them in the well-sealed bag. Then... Choux Pastry DoughnutsFor the choux pastry, bring the water with salt and butter to a boil in a saucepan. Remove from the heat and... Stuffed TomatoesFor stuffed tomatoes, wash tomatoes, cut off cap and scoop out with a small spoon. Peel hard-boiled eggs, mash... Cream of Celery SoupFor the cream of celery soup, first cut an approx. 2 cm thick cap off the top of the washed but unpeeled... Fruity Pineapple TartTry this delicious cake recipe: For the dough, cream together light butter, sugar and eggs. Mix flour, baking... Two Kinds of Stuffed Eggs in Parmesan BasketFor two kinds of stuffed eggs in the Parmesan basket, first place 4 small mugs upside down for the Parmesan... Stuffed PeppersFor the stuffed peppers, first sweat the onion and garlic in clarified butter. Mix with toast, egg, minced... Cress Salad with Stuffed Tomatoesspread out on a flat plate. Mix the cream cheese with the chopped pepper, salt, herbs and whipped cream, pipe...