Gambas Al Ajilio – Shrimps in Garlic Oil

Sauté the crabs in hot olive oil. Now season with salt and season with pepper. Place the crabs in an ovenproof dish. Sauté finely chopped garlic cloves in the frying oil for about 5 minutes and pour the oil over the crabs. Place everything together in the oven heated to 200 °C for 10 minutes.

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