Coleslaw with Kernel Oil

Rating: 2.40 / 5.00 (25 Votes)

Total time: 30 min

Servings: 1.0 (servings)



For the cabbage salad, cut or slice the cabbage into fine strips, salt well and then leave to stand for a while. Then add sugar, cumin and pepper, marinate with vinegar and seed oil and stir well.

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