For baked sweet pasta, cook the pasta in salted milk. Separate eggs and beat egg whites and sugar until stiff.
Cream butter and vanilla sugar and gradually beat in yolks. Stir into the warm pasta. Fold in beaten egg whites.
Grease the baking pan, pour in the mixture and bake at 180 degrees for about 35 minutes. Sprinkle baked sweet pasta with sugar and serve with compote.
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