Rinse the turkey breast, rub dry and cut across the grain into 3 mm thick, 2.5 cm wide strips. For the masala, roast the peanuts in hot olive oil. Then strain them through a sieve. Peel the onion and garlic, remove the peel from the ginger and galangal and chop everything together. Cut the lower, … Read more
Process the minced meat in stages in a food processor, constantly adding the liquid cream to make a smooth, creamy farce. Season the farce with Noilly Tarragon, Prat, juice of one lemon, salt and pepper. Heat the vegetable stock in a saucepan, add the white wine. Form dumplings with a tablespoon and place them in … Read more
For the couscous with figs, pistachios and 3-roses mixture, wash the white part of the leeks and cut into thin slices. Cut figs into small cubes. Steam the 3-roses mixture in a small saucepan with 3 tablespoons water until al dente. Sauté leeks in hot peanut oil. Add pistachios and couscous and sauté briefly. Pour … Read more
The cutlets are washed and dabbed dry. Then cut them (or make them at the butcher’s) and place a few slices of tomatoes, chopped mushrooms and a little grated cheese on one half, depending on the space available. Season with salt, oregano, pepper and basil, fold over and sew or close with toothpicks. Heat the … Read more
Bring the whipped cream to a simmer in a large saucepan at a moderate temperature. Simmer slowly until the whipped cream has thickened and reduced to about 625 ml, whisking occasionally (total time to boil down about 30 min.). Transfer the reduction to a liter measure. 2. In the same saucepan, heat the butter over … Read more
Peel the bananas and cut them into small pieces. First mix in a little milk, then add egg yolk and the remaining ingredients and puree until smooth. The cocktail tastes best well chilled.
For the pancakes with mint sour cream filling and vanilla ice cream, drain the sour cherries and boil half of the liquid. Mix the cornstarch with a little cold water, add to the boiling sour cherry juice and continue to boil for 3 to 4 minutes, stirring constantly. Then allow to cool. Cut the mint … Read more
For the herb soup, finely dice the onion. Fry in the best olive oil. Finely chop the herbs and fry briefly. Add vegetable soup (or 250 ml water and 2 tablespoons instant vegetable soup). Add bread in pieces. Simmer for approx. 15 – 20 minutes. Stir in the Activia natural yogurt and a tablespoon of … Read more
For the rice casserole, peel and core the apples and cut into small cubes. Put them in a pot and add cinnamon and sugar and lemon zest / juice to taste. Sauté for a while. Add 1/4 l water. Mix vanilla pudding with about 3 tbsp. water until smooth. And boil down the apples like … Read more
…The en are soaked in warm tap water. Cut the vanilla and bring to a boil with the cow’s milk. Gradually add the corn flour with a whisk. Bring to a simmer for 1500 cmin. Take out the vanilla pod. Beat the room-warm butter and sugar in a baker’s bowl until smooth. Mix with the … Read more