Cheese Krainer Toast From the Pan

For the cheese krainer toast, take the cheese krainer out of the package and cut into slices about 1 cm thick (cut equally thick) on a board.

Remove the slices from the individual packages and cut each slice in half to make 2 halves. Place 4 slices of toast on the work surface and place a cheese half on each slice of bread.

Now place 5 or 6 pieces of the cheese krainer slices on top of the cheese half. Now place the 2nd cheese slice half on top of these sausage slices and cover with the 2nd side of bread.

Press together a little firmly with your hand. Heat a little oil in a frying pan and fry the toasts over medium heat until golden brown on both sides.

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