Spaghettini with Lamb Strips and Pea Pods

Mix the chopped garlic with ginger, soy sauce, sherry, honey and a little salt to make a marinade.

Mix the lamb, cut into very thin strips, with it and leave to marinate briefly. Cut the pea pods and the young onion diagonally and sauté in hot olive oil. Remove again.

Now remove the lamb from the marinade and fry it in the remaining oil. Add the vegetables, the beef broth and the remaining marinade and season with salt and pepper. Toss briefly.

Meanwhile, boil plenty of salted water in a large pot and cook the spaghettini in it until al dente. Then lift out of the cooking water, drain and mix with the meat.

Arrange in deep warmed plates and sprinkle with the coriander greens.

Related Recipes:

Braised Shoulder of Lamb with Chard and Lentil SaladPerhaps your new favorite bean dish: Season the lamb shoulder lightly with salt, sear on all sides in olive... Marinated Lamb ShankMix parsley, basil and thyme leaves with balsamic vinegar, olive oil, mustard and freshly ground pepper... Abbacchio Alla Cacciatora – Braised Lamb with Anschovi SaucePreheat the stove to 2200. In a heavy, 25 to 30 cm frying pan, heat the olive oil until a light smoke forms... Lamb Cubes with Curry Yogurt SauceSauté onions and garlic in hot olive oil, turning occasionally, over medium heat for 15 minutes until soft... Raw Marinated TunaFor the raw marinated tuna, first mix a marinade of white wine, sherry vinegar, lime juice, the whole thyme... Pickled Leg of LambLeave the leg of lamb in the pickle for two days, then remove and rub dry. Lard with bacon. Heat the lard and... Winter Lamb StewFor the winter lamb stew, first peel and chop the onions for the beans. Peel and halve the garlic. Drain the... Braised Leg of Wild Hare with Chocolate Cherry ChutneyFor the marinade, lightly roast pepper, new spice, star anise, cinnamon and juniper berries pressed a little... Meatballs KoreanRemove the peel from the ginger bulb and roughly chop the dark leaves from the leek. Boil the stock with the... Pork Tenderloin with Bell Bell Pepper Vegetables and RiceFor the pork tenderloin with bell bell pepper vegetables, first mix the marinade. To do this, wash the orange...