Paprikaletscho

First, remove the core from the peppers and cut them into small pieces.

Cut the tomatoes into small pieces as well.

Peel and chop the onion and garlic.

Chop the sausage as well.

Heat the oil in a pot and fry the bacon in it. Add the onion and garlic and sauté.

Next, add the bell pepper pieces to the pot and season with a good pinch of salt.

Then add the tomatoes and the strained tomatoes and simmer covered for about 20 minutes.

Finally, season the paprika ketchup with salt, pepper and oregano.

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