Crispy Fried Onions




Rating: 2.80 / 5.00 (40 Votes)


Total time: 30 min

Servings: 2.0 (servings)

Ingredients:





Instructions:

For the fried onions, cut the onions into rings, preferably with a cucumber slicer, and place in a bowl that can be closed tightly.

Add flour, close bowl and shake well to distribute flour. Heat oil and fry onion rings in batches.

Related Recipes: