Avocado Salad with Tahini and Pomegranate

Peel the garlic and chop it finely. Whip the yogurt with the sesame paste until creamy, then mix in the garlic and all the spices. Place the tahini yogurt in the refrigerator with the lid closed.

Peel the avocados, cut them in half lengthwise and remove the stones. Cut each avocado half diagonally into narrow slices and drizzle on the spot with the juice of one lemon. Cut the pomegranate in half and scrape out the seeds with a fork over a baking dish.

Scoop out all the fleshy red seeds and use them in the recipe.

Toast the flaked almonds in a dry hot frying pan until golden.

Rinse the mint, dry between paper towels and either roughly chop the leaves or possibly pluck them with your fingers. Place the avocado slices decoratively on 4 plates and drizzle with the tahini yogurt. Sprinkle pomegranate seeds, almond leaves and mint on top.

Tip: Cook only with high-quality spices – they are the be-all and end-all in a good dish!

Related Recipes:

Chicory Avocado SaladMeanwhile, hard the eggs covered with water from boiling point for 7 min. Rinse cold, peel and cut into thick... Veal Shank on Melanzani with Avocado and Tomato SauceFillet the tomatoes, put three fillets aside, cut the rest into cubes. Cut the avocados in half lengthwise... Vegetable Raitapressed through Kessler Carefully rinse the cucumber, slice very finely, mix with a little salt and drain in a... Warm Salad with Tahini Feta Cheese DressingFor the salad with tahini and feta cheese dressing, first peel the Jerusalem artichokes and carrots, cut them... Pomegranate Foam – Pomegranate Ice CreamWhisk the pomegranate syrup and 50 ml of water. Whisk the egg whites with the juice of one lemon in a wide... Pappadams, Dips and Fried MintFor the lentil dip, cook the lentils in boiling hot salted water for 10-12 minutes, drain well in a sieve... Exotic Sauerkraut SaladLoosen sauerkraut with a fork, then chop coarsely. Cut away the stem and leaves from the pineapple. Place... Burger with Millet Couscous Patty and Avocado & TABASCO® Sauce DipFor the burger with millet couscous patties and avocado & TABASCO® sauce dip, first halve the avocado... Mascarpone Pudding with PomegranateFor the mascarpone pudding with pomegranate, caramelize sugar in a frying pan and flambé with Remy Martin... Rice Pudding with Orange Caramel1. cardamom seeds release from the capsules and finely crush in a mortar. Bring long grain rice with vanilla...