Apple Snow


Rating: 2.75 / 5.00 (12 Votes)


Total time: 30 min

Servings: 4.0 (servings)

Ingredients:







Instructions:

For the apple snow, peel and core apples, cut into small pieces and steam with a little water until soft. Allow to cool.

Beat egg whites and sugar until stiff and add apples until the mixture is white and stiff. Finally, add jam and rum.

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