Unthread and rinse the beans. Dip the tomatoes briefly in boiling water, remove the skin, cut them diagonally in half, remove the seeds and cut them into cubes. Remove the peel from the onion and the garlic cloves and chop them. Sauté in hot olive oil. Add the beans and sauté briefly, then add the … Read more
For the mulled wine spice, first wash and dry the oranges and lemon, then use a zester to peel off the peels in strips without getting the whites, i.e. only the outermost layer. Spread the peels out on baking paper and either let them dry in a warm room for 2 days or in the … Read more
A great pasta dish for any occasion: 1. peel and finely dice shallots. Sauté in hot fat until translucent. Add almond kernels, sweat briefly. Add milk and whipping cream, season. Simmer gently over low heat for approx. 3 min. In the meantime make pasta. Rinse chives, dry, cut into rolls. Remove rind from cheese. 3. … Read more
Bread units : 05 Preparation : 15 min Brush the potatoes thoroughly and cook them with the peel and let them cool down. Boil the eggs in seven minutes (note: put the eggs in the water with the potatoes when it boils and take them out after 7 minutes). Bring the clear soup with the … Read more
For the semolina porridge, first heat the milk and semolina on the stove. The milk should not get too hot, otherwise it will boil over. Add sugar and cocoa powder and whisk until the semolina porridge reaches the desired consistency. Pour the finished mass into a bowl and sprinkle the semolina porridge with cocoa powder … Read more
Mix the mashed bananas with sugar, salt, vanilla sugar and lemon zest. Meanwhile, beat the egg whites with 10g of sugar and a pinch of salt until stiff, then gently fold in the hazelnuts and gluten-free flour. Divide the mixture onto a baking tray with buttered paper and bake at 180-190°C for about 20 minutes. … Read more
A delicious fish recipe for any occasion! Whip the cream until stiff, fold in the creamed horseradish, season with salt, Worcestershire sauce, juice of one lemon and pepper. Cook hash browns according to package directions and arrange on plates with smoked salmon slices. Add lemon slices decorated with whipped cream and garnish with lettuce, caviar … Read more
For Easter lamb and Easter bunny, first preheat the oven to 180 °C top/bottom heat. Cream butter, sugar and vanilla sugar. Then stir in the eggs. Mix flour, baking powder and vanilla pudding powder and stir in, then add the yogurt. Mix everything briefly. Pour the batter into a greased, floured baking dish. The mixture … Read more
Prepare a beef soup and keep it warm. Finely dice the bread and the bacon and put them in a suitable bowl. Beat the eggs with the milk, add the finely chopped parsley and pour the whole on the bread. Cover with a clean kitchen towel and let it rest for about half an hour. … Read more
For the zucchini soup, peel and dice the onion, heat the oil and sauté the onion cubes until translucent. Stir in 2 tablespoons cold water and let everything boil briefly. Wash zucchini, cut into slices and put some aside. Cut the rest of the slices in half and add to the onions. Extinguish with vegetable … Read more