Baileys Mocha Tartlet with Kahlua Bananas

For the Baileys-Mocca Tartlet with Kahlua Bananas, whisk the yolks and powdered sugar until just light and fluffy. Beat egg whites with granulated sugar and a pinch of salt until stiff peaks form and fold half of them into the yolk mixture.

Mix flour with cornstarch, grated almonds and pistachios and add to the yolk mixture. Finally, fold in remaining snow and finally the melted butter. Spread evenly on a baking tray lined with baking paper to a thickness of approx. 2 mm and bake in a preheated oven at 210°C for approx. 7 minutes.

For the mocha cream, first soak the gelatine in cold water, whip the cream until stiff, melt the couverture in a bain-marie and whip the egg yolks. Squeeze out the gelatine and heat together with Baileys and dissolved coffee powder and stir into the yolks. Add the melted chocolate coating. Beat egg whites with a pinch of salt until stiff and fold in lightly together with whipped cream. Pour into small tartlet molds, cut cooled sponge cake base to cover cream and chill in refrigerator for about 4 hours.

For the Kahlua bananas, heat the sugar and melt to caramel with a light brownish color. Add the butter and add the lemon juice and lime zest. Add the sliced or lengthwise cut bananas, stirring constantly, and deglaze with Kahlua.

For the coating, bring the whipped cream to the boil. Add dissolved coffee powder and crushed couverture as well as

Related Recipes:

Baileys Cream on Dark ChocolateFor the Baileys cream on dark chocolate, whip the whipped cream together with the yogurt and mascarpone, add... Nougat Orange Parfait in Tree Cake with Chocolate Garnish and MeringueBeat eggs, egg yolks, granulated sugar and salt over steam until foamy, then chill in ice water. Heat the... Original Somló DumplingFirst, prepare the syrup. To do this, boil water with sugar. Add the raisins and fruit schnapps and leave to... Nut Mocha RollA great cake recipe for any occasion: Finely grate the onions and mix with the ground nuts. Separate the eggs... Bananas in Minced Coat30 dag minced meat gives 6 pieces of ready bananas (quarters) Finely chop the onion and parsley. Knead the... Lime Roulade1. ) For the sponge, beat the yolks with 25 g sugar and salt until creamy. Whip the egg whites until very... Baileys ChaiFor the Baileys Chai, bring 1.75 l of water to a boil. In a pot, pour the boiling water over the 8 bags of... Banana Glassate E Gelato – Fried Bananas with Ice CreamPreparation in about 20 min For this dessert you need two perfectly ripe bananas, whose peel is intact and... Latte Macchiato CakeFor the latte macchiato cake, first prepare the coffee ganache. For the coffee ganache, boil 250 g of whipped... Piedmont Hazelnut Cake with Rosemary, Ricotta and Honey Ice CreamTry this delicious cake recipe: Hazelnut cake Preheat the kitchen stove to 180 degrees. Separate the six eggs...